About Us

The Southwest may be known as a dry desert. But dont be fool – Arizona has some of the richest ingredients that takes BBQ and cooking to whole new level.

Putting over 5+ years in researching, developing, testing, and re-developing and testing we have come up with some of the boldest flavors that the southwest can provide. From vegetables to pasta to meat and seafood, The Southwestern Griller has that right blend to make any dish over the top.